Collection: The Kilted Chef

We’re Here to Educate, Entertain and Inspire

With 90+ years of combined culinary experience on the Kilted Chef team, we love sharing our knowledge about the beauty of food and the business of food. From inspiring folks with mouth-watering recipes and cooking tips to creating one-of-a-kind culinary experiences to corporate consulting services that help local food business grow, local is at the heart of everything we do.

Alain Bosse, also known as the Kilted Chef, has travelled the world from kitchens to convention centres sharing his expertise and love for buying and eating local ingredients with people near and far. With his signature tartan kilt, proud Acadian heritage and undeniable flair for cooking with local, he has earned a reputation as Atlantic Canada's culinary ambassador.